Pipe a 1/2-inch-tall border of icing around edge of first cake layer. Spoon half of chocolate mousse (about 2 cups) onto center of cake, and spread evenly within border using a small offset spatula.

About Ragi Dark Chocolate CakeThe sinful delicious chocolate cake gets a healthy ... Ensure that no lumps are left behind but do not over mix. 6. Give it a final fold, and transfer to a small baking ...

Buying goods at Costco is like getting blind boxes - you won't know if you'll like what's inside. Well, we're here to tell ...

From bespoke cheese grottos to limited edition caviar sets and an entire organic cow share, these gifts are the ultimate ...

This Almond Flour Chocolate Cake is decadently rich, irresistibly fudgy, and moist! A cross between a moist cake and a ...

Preheat the oven to 180C/160CFan/Gas 4. Grease and line a 30x23cm/12x9in baking tin with baking paper. Break the eggs into a large mixing bowl. Add the cocoa, flour, baking powder and sugar.

Use a spoon or rubber spatula to stir the melted chocolate into the cake batter. Step #6: Add the egg whites and dry ingredients ... I simply crack the egg whites into a small bowl and pull out my ...

Grease a 23cm/9in springform cake ... sticky chocolate crumbs clinging to it. Let it cool for 10 minutes on a wire rack, still in its tin, and then ease the sides of the cake with a small metal ...

This Ghostly Graveyard Cake takes imagination and creativity from everyone with tombstones, skulls and spooky icing daring ...

A decadent coffee cake made with the goodness of ragi flour, and topped with rich chocolate ganache that is spiked with Kahlua for that extra ... hot water and pour it into the above mixture.Give it a ...

Spoiler alert: the Berry Chantilly Cake is one of them.