1) Combine baked beans, black soybeans, garbanzo beans, edamame, syrup, or barbecue sauce, and bacon bits in a 4-5½-quart slow cooker. 2) Cover and cook on LOW for 6 to 8 hours or HIGH for 3 to 4 ...
Sauté onions, celery and bell pepper in 1 stick of butter. Add crawfish and cook for 10 minutes at low heat. Add cream cheese and stir until melted. Add remaining ingredients and cook over low heat.
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