Initially called "Sauce Isigny" after a Normandy town famous for its butter, the recipe evolved and became Hollandaise, referencing its Dutch influence. The sauce gained fame for its ability to ...
Also, keep in mind that the fish sauce is slightly salty, so you may want to go easy on any extra salt. Be sure to mix everything well to ensure the fish sauce adds flavor to every bite.
After experimenting with several variations, I have found a super easy but delicious sweet and sour sauce recipe. It might be worth mentioning that you can create this sweet-and-sour sauce recipe in ...