As a professional cook, I often try to come up with different versions of traditional dishes. I have prepared all kinds of ...

By Jim Markus / Last Modified On January 6, 2025This mala chicken recipe is one of my all-time favorites. And you can make it as spicy as you want! It's also called dry chili chicken. . . and it's ...

To prepare the tempering, heat 2 tbsp ghee. Add ½ tsp mustard, ½ tsp cumin, 10 cloves garlic, 3 dried red chilli, pinch hing ...

After about 10 minutes, you’re rewarded with perfectly cooked, super flavorful salmon. Squeeze some lemon on the top for ...

1. Heat the oil in a large heavy pan then sauté the onions, garlic and spices until soft. 2. Add tomatoes, passata and stock ...