The sauce for this recipe is a mix of low-sodium soy sauce, sweet chili sauce, Sriracha, garlic, and ginger, with some crushed red pepper flakes and toasted sesame seeds for extra spice and flair. ...

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It's a restaurant recipe for not 'Coconut Shrimp' but 'Shrimp and Coconut' (Spot the difference? All will be revealed!). Grab ...