Fish sauce is a staple condiment in Asian cuisine that can do it all. From marinades to stir-fries, this ingredient adds an extra layer of flavor you didn't know you needed.

Whether you're a seafood afficionado or simply curious about the fish inside your canned tuna, take a deep dive into the ...

Can't decide between a tuna salad sandwich and a tasty bagel? You can combine the two by adding this versatile seasoning (and ...

I’ve discovered clams and smoked mussels, tuna whose blandness was improved with mayonnaise or other seasonings, and really delicious Danish herrings in pepper sauce. These are particularly good in ...

A tuna steak is the perfect vessel for a number of flavorful seasonings, most of which you probably already have on hand.

Add the seasoning and the oil and mix well. Cut the beef slices into 3 pieces. Add the beef slowly, separating each slice. Stir to mix and separate the beef slices. When the beef mixture returns to a ...

Add the seasoning and the oil and mix well ... Divide the beef evenly among the rolls, then dip the sandwiches in the remaining au jus to make an authentic "dipped" Chicago Italian beef sandwich.

This recipe combines sushi-grade Ahi Tuna with simple seasonings and fresh toppings for a sandwich that’s both ... Ahi Tuna, also known as yellowfin tuna, is a lean, meaty fish that lends itself ...

Unlike other types of fish that can easily fall apart, Ahi Tuna holds its shape well, creating a burger that’s substantial yet light. Its neutral flavor also makes it a great canvas for bold ...