Spring rolls aren't just a tasty appetizer served at your favorite Chinese restaurant because they're also eaten for good ...

Dungeness crabs are back on the dock in Astoria and fishermen are back in business following a near two-month delay. The ...

Looking for a recipe that brings together the best of both worlds? Our surf and turf proposal will win you over with its ...

Take some seafood, pasta and a bit of inspiration from ... 1-2 minutes then add the prawns and squid and stir into the hot sauce. Cook for 2-3 minutes, or until the prawns turn pink and the ...

Peel shrimp and devein, leaving tails intact. Reserve shells. Smash 1 clove garlic. In a medium bowl, toss shrimp with 2 tablespoons olive oil, ⅔ of the minced parsley, smashed garlic ...

Seafood agnolotti: In a medium-size sauté pan ... Transfer the pasta to the sauce, finish with Parmesan, and toss to coat. Season with salt and pepper. Arrange the pasta on the plate and garnish ...

From Adam Liaw’s creamy seafood sauce to RecipeTin Eats’ Christmas barbecue sauce, these tasty accompaniments will dress up your festive spread. 53 recipes Save ...

Below is an easy recipe for a classic shrimp cocktail that's sure to be a ... When cool, chill for at least an hour before serving. To make the sauce, whisk together ingredients, taste and ...

Choose large or extra-large shrimp for this recipe. The shrimp should be shelled ... for a better presentation but also add flavor to the sauce. You may use frozen shrimp, just make sure to ...