These hearty soup recipes put the pantry-friendly pulse (a category of crops to which lentils belong) to delicious use. Want more lentils? Search our database of more than 10,000 recipes to find one ...
Alexander shared that she isn't a fan of sausage meat, especially in sausage rolls. Alice and she cooked up this polpette soup as a different way to use sausages.
This warming ragu is made with protein-rich puy lentils and plenty of veggies to help towards your five-a-day. To make the lentils, place the lentils in a medium saucepan and cover with cold water.
Did you know that Montana is our country’s top lentil producer ... salad warm but it is also excellent served cold. In a large soup pot, sauté the onion, leeks and garlic in the olive oil ...
The sausage will cook in the broth (and add flavor!) so no need to cook it beforehand. Cook the lentil soup on high for four hours, or low for eight. Serve with slices of thick artisanal bread for ...