Plus, get our best roast turkey recipes and ideas for completing your Thanksgiving dinner menu. You may not use a roasting ...

(The stock can be made a day or two in advance ... so as to not let the turkey cool down, as this could alter the cooking time. Remove the muslin 15 minutes before the end of roasting and baste ...

If you're looking to experiment with a different method of cooking your Thanksgiving ... turkey comes out very moist and tasty with dark, crispy skin. However, proper precautions must be taken ...

Here are a few tips from professional chefs, caterers and interior designers for how to avoid common mistakes while hosting Thanksgiving dinner.

Realizing Thanksgiving Day is closer than you thought? Buy pantry staples like eggs, butter, sugar, oil, chicken stock and foil. Before buying ... Next, begin roasting the turkey.

On Thanksgiving ... and continue roasting until the skin is crisp and browned, about 10 minutes. Transfer the turkey to a carving board and let it rest at least 20 minutes before carving.

Butterball’s new "cook from frozen" turkey requires only two steps to make it: unwrapping it and popping it into the oven. The new turkeys are made with a specially-formulated brine that helps ...