It could hardly be easier than this to make a crowd-favorite main course. Just slice your sausage, peppers, and onions, toss in some oil, and bake or broil on your pan. In just 10-20 minutes of ...
Smoked sausage is smothered in a creamy Boursin sauce made from shallot, garlic, chopped kale, and tender cannellini beans, then topped with homemade croutons.
I love salad, but oftentimes, no matter how yummy it is, it doesn't fill me up. If, like me, you're craving a real stick-to-your-ribs salad, this steak 'n' potatoes salad recipe is the perfect choice.
Crumble in sausage and use a wooden spoon to break up ... Stir in tomato paste and smoked paprika, and cook to caramelize, 1 minute. Add tomato purée and simmer to thicken, about 8 minutes.