In a bowl, mix together the flour, sour cream, egg, olive oil and salt until the ingredients bind together. Place the dough on a lightly floured surface and knead for a couple minutes, or until ...
Cut the kielbasa into rounds 1/4-inch thick ... Read Growing and Cooking with Potatoes and Garlic for delicious ideas and recipes. Barbara Damrosch farms and writes with her husband, Eliot ...
Polish kielbasa, green cabbage and pierogi line a baking sheet for this family-friendly meal — serve it on any cold winter’s day when you’re craving comfort food. If you’ve never had them ...
2. Meanwhile, in a soup pot, heat the oil. Add the kielbasa and cook over moderately high heat until lightly browned, about 4 minutes. Add the onion and cabbage and cook until softened ...
It’s kielbasa, pierogi, Swiss cheese, sauerkraut and Russian dressing packed in a waffle cone. Other new general-concessions items: Quinoa Blueberry Salad: Red quinoa, chopped hearts of palm ...