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Homemade Potato Wedges
Serve these breaded and deep-fried russet potato wedges with dipping sauce for a tasty appetizer or side dish. These potatoes ...
A quick and easy serving of crisp potato wedges baked with olive oil, cumin, jalapenos and cheese. 2. Cut 2 par-boiled potatoes with the skin into wedges and drop into the pan. Add cumin, chili flakes ...
About Cheese & Herb Potato Wedges Recipe: Munch on these delicious wedges as your evening snack along with a piping hot cup of tea. With the mouth-watering flavours of garlic, cheese, oregano and ...
Serving quickly is key for these wedges, so the steam released from the freshly cooked potatoes doesn’t get a chance to soften them. Choose a floury potato for this recipe if you can.
Potato wedges make great finger food at a party where you are wanting food that is a little more substantial. You could add 2-3 Tbsp flour in with the spices when tossing potato wedges before ...
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It can also be a side dish for mains, such as hams and roasts, which some households undoubtedly have as leftovers from the ...
This recipe doesn't require any preheating or ... I was excited about the potato wedges I first preheated the air fryer to 400 degrees Fahrenheit. I washed the outside of a russet potato, patted ...
Work smarter—not harder—with this delicious (nutritious!) dinner recipe that also gives you enough leftovers to reinvent into a brand-new dish. Roasted sweet potatoes paired with lightly ...
Potato wedges are the ultimate easy side dish – delicious and better for you than chips! It's best to use a non-stick baking tray. If your baking tray has a tendency to stick, line it with ...
Preheat the oven to 400.Cut the potatoes lengthwise into wedges. Sprinkle with some of your favorite salt-free seasoning mix. (Garlic powder and paprika are good choices.) Bake on a nonstick baking ...