Fall is when many of us start to slow down, and at the same time get a hankering for foods that warm us up on a crisp and chilly day while filling the kitchen with wonderful, comforting aromas.
Place in the middle of the oven and cook for 1 hour. Remove foil (don’t discard), baste and cook for 20 minutes more. Remove from oven, again loosely cover with foil and rest for 15 minutes before ...