About Blueberry Pie Recipe: A guilt free blueberry pie where the pie crust is made with oats, flour, canola oil, agave nectar and all things good. A dessert that banishes a lot of the bad and keeps a ...

Nothing can spoil your mood quicker than a pie that immediately loses its shape and filling after being cooled and sliced. To ...

Preheat the oven to 400°F. Set aside 1 tablespoon of the sugar for topping the pie. In a small bowl, whisk together the remaining sugar, the flour, and salt. Set aside. Place the berries in a ...

Want a delicious dessert idea? Try this easy blueberry turnovers recipe with puff pastry and fresh blueberries filling. They’re flaky and delicious. Freeze them for an easy meal prep dessert ...

Home-grown blueberries are unbeatable for flavour, since blueberries grown in a colder climate have a much more structured flavour and tangy acidity than those grown in hot climates. You’d be ...

The butter in pastry ensures it is a winner. Great served ‘as is’ or with whipped cream or plain yoghurt. This recipe may be halved to serve 6-8 people.

Forget old overnight oats or gloopy porridge, baked oats are the way to get your fibre-fill in the mornings at the moment. This blueberry pie version includes blueberry-flavoured protein and ...