Have you noticed“regenerative” popping up on food labels or in marketing ads? It sounds promising – farming that heals the ...

Aspartame, monk fruit, stevia, and more can be found in our favorite staples. But are they actually safe to eat?

After President Trump was sworn into his second term yesterday, he kept many promises and implemented key orders. He also ...

A Greggs favourite has been urgently recalled over a potentially serious health risk. The bakery chain has confirmed its ...

Lidl will increase its share of plant-based food sales by 20% across all 31 countries it operates in by 2030, with support ...

Many food items that are popular with New Yorkers will be banned soon. The Food and Drug Administration placed a ban on red dye no. 3, which is an ingredient in a variety of popular food products. On ...

Spanish plant-based meta brand Heura has announced plans to "transform the ultra-processed category" with its innovation lab ...

It turns out, your protein powder might not be as healthy as you think.A new report from the Clean Label Project revea ...

Leading dietary experts have identified the six most common mistakes people make when trying to lose weight - and they all ...

Local Dietician Kayla Aluise said we find it in a lot of our favorite things to eat. Red dye no. 3 is a synthetic color additive made from petroleum, used to give food and drinks a bright red color.

After the recent ban on Red Dye 3, food manufacturers are turning to FDA-approved dyes like Red Dye 40. But is Red 40 safe?

The US Food and Drug Administration said it is tracking multiple cases of H5N1 bird flu in domestic and wild cats, including ...