Get the most out of pumpkin season by using leftover pumpkin purée in these fun, practical, and delicious ways.

Pumpkin isn’t just for pie; it shines in savory dishes, too, especially during fall when it’s at its best. From creamy soups ...

Pumpkin-flavored treats come in various forms, and pumpkin cupcakes are one of my favorites to enjoy. These cupcakes are made ...

Canned pumpkin is delicious and convenient in recipes. But there are a few mistakes to avoid when using canned pumpkin.

Every bite is bursting with sweet, earthy pumpkin richness. The pumpkin pie has a soft, chiffon-like texture that is part ...

Muffins are one of our favorite fall desserts. They are a go-to for baking in big batches to bring to tailgates, bake sales, ...

Recipes must be formulated with this additional moisture in mind. Some bakers dab their pumpkin puree with paper towels before baking to eliminate excess liquid before mixing into their doughs for the ...

Our best fall recipes include seasonal cocktails, savory squash recipes and fall desserts like pumpkin bars and apple coffee ...

One box of spice cake mix, one can of pumpkin, and two eggs. Ignore the instructions on the back, these are the only ...

Did you know pumpkin spice is essentially the same as apple pie spice -- cinnamon ... the following recipes call for canned pumpkin and so far (knock on wood) we have not noticed any issues ...

Ah, the classic pumpkin pie! Every year as the leaves turn golden and the air turns crisp, home bakers embark on the delightful quest to create the ultimate pumpkin pie. It’s a time-honored tradition, ...