Salt. Fat. Acid. Beef. But the pendulum must swing the other way, I say. Nowadays I’m craving big, thick-pattied burgers. Some call these tavern burgers or pub burgers or even bistro burgers.

You could even get together with your power-free neighbors and share supplies ... For thinner steaks and burgers, thaw them first. If you have vegetarian bean burgers, you can put them right ...

Are burgers made from plants really better for you than real beef burgers? Scientists have found that in most cases, plant-based meat substitutes — or “alt-meat” — can improve some ...

From the Filet-O-Fish (which IS a burger, according to McDonald’s), to the McPlant there’s bound to be something on the menu for everyone — but which is the top choice? If you ask the ...

Looking after Zoonie, while Steve and Venus take a well-earned holiday, Commander Zero goes into the cabin of Fireball XL-5 with the Lazoon, who gives the order ‘Full Power’, which Robert the ...

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The only thing you have to pay for is here is your own power and your own water ... Summing up his visit to Slab City - where some of the other amenities include a burger joint, a basketball court and ...

From the watch dog who has taken his role as 'wireless security camera' a little too seriously and tried to perch himself in ...

Dry the beetroot with kitchen paper – you don't want the patties too wet. In a food processor, blitz all the burger ingredients except the feta, then crumble in the feta. Shape the mixture into ...