Using the parchment paper as a guide, tightly roll the bacon over the pork so the ends meet. STEP FOUR: Place the tenderloin on a wire rack with the seam side down and chill in the refrigerator for 4 ...
We suggest eating slow-baked bacon-wrapped pork tenderloin with spicy mustard (as we want to do with most things), but ... After two hours, transfer pork loin to a lined baking tray and broil for 3 ...