Juicy pork tenderloin medallions are dusted with flour before they're cooked to make them extra crusty, then served with a rosemary-inflected gravy. Grace Parisi a former senior test kitchen ...
Red meat offers a range of savory flavors, but your typical steak dinner can often feel overly rich and heavy. Pork chops provide a perfect Goldilocks solution when you're looking for a leaner option ...
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