If you're a fan of pork chops you might think of them as the steak cuts of the pig, which makes it a little confusing when you stumble on something actually labeled pork steak on the shelf.
For the juiciest pork, baste the chops like a steak in the pan. You can do this with Lomonaco's flavorful citrus and lime marinade mixed with the hot butter in the pan. Read the original article ...
Unpacking Raw Pork Chops on Butcher Paper. close up view to pork and chicken steak in a plate serving in Thai style restaurant close up view to pork and chicken steak in a plate serving in Thai style ...