Don't be fooled: not all pork chops are alike. While one may be tender and only need a quick sear, others can be tough and require a good long braise. Why? Even though pork chops are all cut from ...
Quick-cooking, thin-cut pork chops can often get dry on the grill, but this ginger beer marinade keeps the lean cut moist and flavorful. Achieve cooked-all-day depth in under an hour with these ...
After you master our method for brined and pan-roasted chops, prepare to say goodbye to those dry, flavorless things you used to call pork chops. Though it may seem like a counterintuitive ...
Try this pork chop with cranberry glaze recipe this new year. Fancy pork chops with cranberry glaze and polenta wedges for dinner this new year? Then look no further for the recipe, HTA School of ...
Add the polenta, salt and butter and stir constantly until the mixture comes away from the side of the pot, about 10min, pour into a well-greased baking tray and bake for 10min, remove from the oven ...