This Bourbon Turkey Brine For Smoking Turkey mixes the flavor ... Now I fell in love with Jim Beam Apple in my Jim Beam Bourbon Smoked Pork Shoulder. It was logical that a bird was the next ...
But don’t fret! This smoked pork knuckle with rosemary and spices is here to save the day. With just a few minutes of prep, you can toss it in the oven and let it work its magic while you ...
It’s brined for 48 hours then smoked over German beechwood to give it depth of flavour ... serving Christmas ham to Melburnians for almost as long. He uses free-range pork, which he brines for a ...