Pomelos are only served raw. Enhance their delicate flavour with chilli, mint and lime in savoury leafy salads and serve with shellfish such as prawns or crab. They make refreshing sweet fruit ...

Say goodbye to boring club soda and hello to a new wave of non-alcoholic drinks that are redefining what it means to raise a ...

A summer special, pomelo adds a freshness to your salad. The tomatoes and scallions balance the sourness of the fruit and the peanuts sprinkled on top of the dish adds a layer of crunch in the salad.

Whether you prefer a classic milk tea or something fruity and refreshing, these spots in the Bay Area are worth a stop for ...

A pomelo looks like a large, slightly misshapen grapefruit, only it’s much more delicious, at least if you get a good one. The pomelo, which is one of the parent fruits of the crossbred ...

Grapefruit and pomelo wedges are tossed in a flavourful salad dressing. This salad is super quick and easy to make and is extremely refreshing. For salad dressing, combine virgin olive oil, honey, ...

To be clear, Native is a cocktail bar. It is, in fact, one of the best cocktail bars in Singapore and has enjoyed vast ...

What’s in an egg waffle? Learn its history and a healthier recipe In addition, the sweet evaporated milk commonly used in mango pomelo sago has a higher fat content compared to normal milk.

Having a few candied oranges (or lemons or limes) on hand means you are always only 5 seconds away from fancying up a cocktail (like these pomegranate margaritas), cakes ... Tangelos are a cross ...

For that, you need something like this gamma-ray spectroscope. Dubbed the Pomelo by [mihai.cuciuc], the detector is a homebrew solid-state scintillation counter made from a thallium-doped cesium ...

• Add ingredients to an ice-filled shaker and shake until cold. Strain over crushed ice and garnish with an orange wheel and fresh black cherries.

Fresh fruit and flamboyant garnishes add an element of fun, while some would say serving the right cocktail in the wrong glass takes away its classiness. But cocktail making shouldn’t be a ...