Either way, looks matter. In recent years neuroscience has proven what we already know ... food tastes better when it looks good. With that in mind, fine dining chefs must approach plating as art.

Elevate your home cooking with expert tips for plating sauces like a pro. Master spoon swipes, quenelles, and creative ...

Plating is the final step before presenting your food, and the right plate or bowl ... Color theory is the science and art of how colors work together and our perception and reaction to them.