A simple frangipane filling tucks into layers of puff pastry in this French cake traditionally served ... Brush water generously around exposed perimeter of dough; place second pastry dough ...
In Athenaeus’ Deipnosophistae, a 3rd-century CE text detailing the culinary customs of the ancient world, maza is described as a barley-based food that could be prepared in various forms—cakes, ...
NEW ORLEANS — King Cake season is getting a taste of New Orleans nostalgia as Hubig's Pies enters the market. Hubig's Pies owner Andrew Ramsey announced Monday that the iconic New Orleans brand ...