While I love to break out the grill for sweet corn, boiling corn on the cob is quick and easy and perfect all seasons. All it requires is a large pot, lots of salt, and a close eye. Corn on the ...

No matter how you use it, garlic can be the ingredient that takes a plain and simple recipe to the next level, which is why ...

Fresh corn on the cob, perfectly encased in a crispy batter that crackles with every bite, creates a delightful mix of textures. The sweetness of the corn dances harmoniously with the savory crunch, ...

In a large stockpot over medium-high heat, combine the water and beer (if using). Bring the liquid to a boil. Season the boil ...

open-pollinated corn varieties from way back in the early 1900s” The one heritage hybrid creates the desirable cob’s perfect pith for making corn cob pipes. “The next part of the cob is ...

As a longtime aficionado of hard-boiled eggs (I like them as a snack with a little hot sauce), I've spent years honing the craft of boiling eggs. It's not tricky, but to get a perfect hard-boiled ...