Looking for the perfect dessert to impress your guests? Mini Pecan Pie Cheesecakes are the ultimate combination of ric ...

Pecan pie is a classic Southern dessert with a sweet, caramelized filling. If you don't want to eat a whole pie in one sitting, you can freeze it.

Craving the rich, nutty flavor of pecan pie without all the effort? These Lazy Girl Pecan Pie Bars are the answer! With ...

The first step toward freezing success after making a pecan pie is to set it on your counter until it completely cools.

then this frozen pie crust from Marie Callender’s is a handy shortcut. It’s large enough for deep-dish pumpkin, pecan, and cream pies, and never slides down the side of your pie tin during par ...

According to a survey by the American Pie Council, Pecan Pie is the favorite pie among 12% of those surveyed. So today Mitchell taught us how to make something very similar to this decadent ...

Her work has been featured by Vanity Fair, CNN, TIME, TODAY and more. In a recent Instagram post, Brown shared his go-to liquor for elevating a pecan pie—and it’s not bourbon as the recipe's title ...

Turtle pie hits somewhere between a cream pie and an ice cream cake, especially when frozen for longer periods of time. The ...

Are you team cake or team pie ... Pecan, Key Lime, Pumpkin Cream Cheese, and Salted Caramel Apple Crumble. One of the best features of Suebsarakham’s two-crusters is that the top crust is ...

You’re reading The New Yorker’s daily newsletter, a guide to our top stories, featuring exclusive insights from our writers and editors. Sign up to receive it in your in-box. In today’s ...

Lucinda Donough keeps it simple with her award-winning apple pies. Last year's blue ribbon winner took top honors again at ...