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I can remember making potato latkes for Hanukkah and matzo balls for chicken soup with my grandmother and her sharing her ...

Stir flour, salt and sugar together in a large bowl. Add butter and coat it with flour using a spatula or bench scraper. Working quickly, cut butter into the flour with a pastry blender until mostly ...

Stop falling victim to hands covered in sticky dough. The master baker's tip will save you a lot of hassle without ruining ...

This article will be simple and straightforward. After much contemplation and significant amounts of painstaking research, I ...

An inspector found food temperature violations during a recent visit to a TooJay’s Gourmet Deli restaurant in The Villages.

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Fresh milled whole wheat sourdough discard donuts are a healthier and delicious alternative to traditional donuts, with the ...

Our annual list of the most intriguing, clever, unconventional — and, dare we say, groundbreaking — experiences taking Philly’s nationally celebrated dining scene to ever greater heights The ...

Join Gethin Jones, Helen Skelton, Michelle Ackerley and the team for conversation, advice and tips to make your day that little bit easier.

Hetal Vasavada has wowed her followers all over the world with vibrant, colourful sweets that meld traditional Indian ...