By Alan Cowell Manmohan Singh, a soft-spoken and cerebral former Indian prime minister who was credited with far-reaching changes that propelled his country’s emergence as an economic powerhouse ...

Gordon's honey-glazed parsnips recipe goes well with roast potatoes and meat drenched in gravy, and Yorkshire puddings. Parsnips especially can go well with savoury meats such as pork and chicken.

Add to homemade curries and samosas for instant flavour. You’ll find it in the spice aisle at the supermarket. A recipe from Five Ingredient Vegan by Katy Beskow (Quadrille). Buy the book here. Remove ...

Everyone's favourite Jamie Oliver has a tried and tested method to make the parsnips sing on the plate - taking them "to the next level". READ MORE: Why napping at this time of day could ruin your ...

Everyone's favourite Jamie Oliver has a tried and tested method to make the parsnips sing on the plate - taking them "to the next level". Jamie describes the recipe as "super easy" and says the secret ...

Renowned celebrity chef and former Great British Bake Off judge Mary Berry has impressed fans once again with her essential advice for achieving perfectly crisp parsnips, a dish that's a staple at ...

Former Great British Bake Off judge and cherished culinary icon Mary Berry has wowed admirers with her top tip for serving up impeccably crisp parsnips. Often gracing the dinner table as a festive ...

The celebrity chef describes his first roasted parsnip recipe as "super easy" and highlights vinegar as the secret ingredient that makes them "the most delicious roast parsnips". Article continues ...

Once all the presents are opened on Christmas Day then there's nothing better than looking forward to the dinner ahead of you. Roast turkey with gravy and all the trimmings is a highlight for lots ...

It takes a lot for me to change my tried-and-tested roast parsnip recipe, but if there’s anyone who can convince me to alter my beloved roaster routine, it’s Mary Berry. Writing for Love to Cook, the ...

It takes a lot for me to change my tried-and-tested roast parsnip recipe, but if there’s anyone who can convince me to alter my beloved roaster routine, it’s Mary Berry. Writing for Love to ...