Assemble and Bake: Place the seared pork chops on top of the potatoes in the baking dish. Cover loosely with aluminum foil and bake in the preheated oven for 25-30 minutes, or until the pork is ...

Transfer the chops to a baking sheet and bake in the preheated oven for 20-25 minutes, or until the internal temperature reaches 145°F (63°C). Prepare the Scalloped Potatoes: While the pork ...

Season the chops ... add the potatoes. Place a tea towel on top and punch the potatoes slightly to break the skin. Remove tea towel and drizzle with oil and sea-salt. Bake in a 200° oven for ...

Getting dinner on the table in under an hour doesn't have to be a hassle. In fact, internet sensation, cookbook author and ...

Pork and bourbon were meant to be together. The sweetness found in whiskey is the perfect complement to pork, and when blended with whole grain mustard, chicken stock and a whole lot of butter, a ...

thyme and garlic pork chops served with a delicious potato bake. It’s the perfect midweek meal, and a guaranteed crowd pleaser! 1. Preheat the oven to 200C/180C Fan. 2. In a large shallow dish ...