Beat in flour alternately with milk. Add vanilla and beat. Spoon 2-3 tablespoons batter into greased and floured cake pans. Cook for about 1-2 minutes each in 405 degree oven until lightly done.
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Old-Fashioned Chocolate Eclair Cake
This Old-Fashioned ... Death by Chocolate Dump Cake– a decadent dessert that combines rich chocolate flavor with the ease and ...
Though made famous by the show, the chocolate cake is a star in its own right and won over our recipe testers and editors with its airy chocolate mousse filling, cocoa-forward frosting ...
Because the cake layers have a tendency to be a bit dry, I whip out my favorite chocolate cake recipe to use as the base here — it’s well-known for being both rich and tender. With its ...
get the recipe Caitlin Bensel; Food Stylist: Torie Cox Prepare to fool even those die-hard chocolate lovers. If you've never made a cake with zucchini (two zucchinis, in fact), then this is the ...
Preheat the oven to 180C/160CFan/Gas 4. Grease and line a 30x23cm/12x9in baking tin with baking paper. Break the eggs into a large mixing bowl. Add the cocoa, flour, baking powder and sugar.
Transfer to a paper-towel-lined plate or baking sheet to drain. Garnish crab cakes with parsley. Serve with a dollop of Old Bay mayo on each crab cake, or on the side.
To that end, three-time Olympic gold medalist snowboarder Shaun White is sharing his "Slopeside Old Fashioned" cocktail recipe with Fox News Digital. Après-ski consists of skiers and snowboarders ...
Make this old-fashioned pumpkin bread recipe for a quick dessert that’s perfect when you’re in a pinch and don’t have much time to prep for baking. Sometimes I just want a classic piece of ...
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Old-Fashioned Chocolate Oatmeal Cake
This Chocolate Oatmeal Cake is a tried and true family recipe that has been passed down for several generations. Moist, ...