Place the nixtamalized corn flour in a large mixing bowl ... so you can work with the dough as soon as it is done. To make tortillas, separate the dough into 30g/1oz portions and roll them ...
A memela is a flat corn tortilla (made from masa dough), deep fried, and topped with various ingredients, like sauces, meats, and fresh cheese. Every time we ate there, the tortillas sent me to ...
Less calorie-dense than is creamier cousin ... Get the Egg Drop Soup recipe from I Heart U Mami. Street corn + cilantro pesto = sooo much flavor—it's hard to find something this dish doesn ...
If you haven't tried making your own soft corn tortillas yet I encourage you to give it a go. If you don't have a tortilla press, plastic wrap and a good rolling pin do the trick nicely.
Over the course of several generations, Ohlone society shifted from a traditional focus on hunting and gathering to agriculture; from holding strict tribal identities to having blended “mission” ...
Season with salt to taste. To serve, set out a stack of warm tortillas along with cooked beef, yogurt-feta mixture and salsa. Allow guests to build their own tacos.