Because Martha Stewart has been releasing cookbooks ... freeze for easy weeknight meals later. We got the recipe for Big Martha’s Potato Pierogi, here’s how to make it. Yield: 60 pierogies ...

Clarified butter is also an important ingredient in Martha Stewart's cabbage pierogi recipe. This simple Polish preparation involves filling pierogi dumplings with steamed cabbage and cream cheese ...

Stewart fills “Martha: The Cookbook,” her 100th title, with American classics, as she has always done. She revisits recipes for tomato tarts, pierogi and her daughter’s chocolate chip cookies.