For this dish of bun ga nuong, chicken is marinated with fish sauce, garlic and lots of fresh lemongrass before being grilled then ... if you can find just boneless thighs (without the drumsticks ...
Place the chicken in the marinade and mix together well. Cover and place in the fridge overnight. Thread the thighs onto two ... Place the skewers on the barbecue, not too close to the coals ...
Marinate boneless skinless chicken thighs in chermoula paste for an hour or overnight. Season with salt then grill or barbecue on high heat. Cook 1 diced onion in a drizzle of olive oil in a ...