After more than five decades of operation, McCutcheon’s Maple Syrup has announced its permanent closure, marking the end of a cherished family business. Co-owner of the Coldwater-based business, Ken ...
Interested in learning to make maple syrup from start to finish? Penn State Extension will hold a no-cost workshop on identifying and tapping maple trees, collecting sap, ...
Did you know that it takes 40 gallons of sap to make one gallon of maple syrup? After attending a presentation at White Lake Community Library called “Sweetening the Future ...