Preheat the oven to 190C/170C Fan/Gas 5. Bake the bread for about 45 minutes, or until risen, deep golden-brown and a skewer inserted into the centre comes out clean. Leave to cool in the tin for ...

A low-carb lifestyle doesn’t mean you have to say goodbye to bread. With the right recipes and ingredients, you can still ...

This keto french bread goes well with a cheese plate, on a charcuterie board or amazingly in a Low Carb French Onion Soup recipe. With only 1g net carb per slice, it's a great low carb option.