After 15 years in the food industry, I recently bought my first cast iron skillet — hard to believe, I know. I'm Tina Martinez, a food producer and product tester at the Good Housekeeping Institute ...

Adam Rothbarth was the former Food & Kitchen Writer for VICE's shopping page, Rec Room, and contributes to Chicago Magazine, Eater, and more. Winter is here. For many of us, that means the cast ...

Lodge LDP3 Cast Iron Rectangular Reversible Grill, $35, originally $60 Lodge 10.5-Inch Cast Iron Square Grill Pan, $22, originally $40 Lodge 9 x 13-Inch Cast Iron Casserole, $30 originally $60 6 ...

Lodge's skillet continues to be the benchmark for cast iron pans. Nick DeSimone, a Food & Wine writer and former restaurant cook, says, "After spending years in professional kitchens using cast ...