National Geographic has retired its Seafood Decision Guide. It's important to investigate the source and content of your seafood choices. Read below for great resources available from experts in ...

In Britain, we’re creatures of habit when it comes to seafood. The Marine Stewardship Council (MSC) reports that 80 percent of all seafood sold in the UK comprises just five varieties: salmon ...

Seafood is a staple of so many amazing restaurants in the USA, no matter where in the country you are. From brioche rolls crammed with sweet and buttery lobster to creamy clam chowder served in ...