topped with turkey breast or cold ham. I also like to make pancakes with leftover chunks of Christmas pudding, served with a big dollop of brandy cream or ice cream. For something light, slice some ...

Chill and serve sliced, topped with turkey breast or cold ham. I also like to make pancakes with leftover chunks of ... chopped-up roast potatoes and whatever else you have or fancy (salted ...

Add the sliced ham to the pan and saute over ... Potato fritters are an excellent way to use up leftover mash and shredded chicken or turkey. Armelle Habib; Styling: Lee Blaylock Perkedel or ...

Cooked turkey should typically be eaten within four days when kept in the fridge, away from raw meats. If you have any other leftover food from the Christmas period such as fruit and potatoes ...

For many of us, Christmas isn't just about the turkey dinner we'll be enjoying ... nostalgic about raiding the fridge for slices of cold meats, pickles, leftover veggies and more.

Preheat oven to 400 F. P lace half of the sliced potatoes in a single layer at the bottom of a 9-by-13-inch casserole pan and top with cubed ham, peas and onions. Place the remaining half of the ...

Here are some further recommendations from the NSW health authority on how to look after leftovers: – Leftover sliced ham can be kept in the fridge for up to 3 days if wrapped in plastic or foil – ...

And with these leftover ham recipes, you'll be able to savor that smoky, salty flavor for days to come. Slice that ham thin ...

adding a leftover one as it simmers helps enhance some natural saltiness. Garnishes such as thinly sliced serrano chiles, chopped cilantro leaves, and a squeeze of fresh lime juice add instant ...

Slice the prime rib against the grain into thick slices. Serve with sides like roasted garlic mashed potatoes ... Wrap the leftover slices in aluminum foil and warm them in a 250°F (121°C ...