Shrimp come in all shapes and sizes. However, if you're looking for the largest size available for purchase, look no further ...

Spring rolls aren't just a tasty appetizer served at your favorite Chinese restaurant because they're also eaten for good ...

In a large saucepan, heat 2 1/2 inches of vegetable oil to 350°F. In a medium bowl, toss the shrimp with the remaining 1/2 cup of buttermilk. Put the panko in another bowl. Coat each shrimp with ...

Shrimp. Choose large or extra-large shrimp for this recipe. The shrimp should be shelled, deveined and preferably have the tails on. The tails not only make for a better presentation but also add ...

Uncover, and reduce heat to low. Add cooked pasta, and toss to combine, stirring in reserved pasta cooking liquid, 1/4 cup at ...

Juicy shrimp is a tasty addition to many dishes, and there are lots of ways to cook it. An air fryer works well, but you need ...

It was a recipe from Ina Garten ... and chill the shrimp several hours or a day ahead. To roast shrimp, all you need is a large, sided sheet pan, a drizzling of oil, and desired seasonings.

This recipe for shrimp and rice casserole makes six servings ... divided 1 1/4 cups long-grain white rice Heat oven to 325 degrees. In a large nonstick skillet, heat oil on medium.