Velveeta isn’t exactly American cheese, but it’s pretty close. Much like the Kraft singles, it’s made up of mixtures of old cheeses, all of which are processed with emulsifiers, which hold ...

The cheese, which remained stuck to the window of the building at 900 W. Armitage Avenue Friday afternoon, appears to be a ...

What is that stuff anyway? USDA research chemist Michael Tunick takes look at what goes into making processed cheese like Velveeta and Kraft Singles. Following is a transcript of the video.

The cheese, which remained stuck to the window of the building at 900 W. Armitage Avenue Friday afternoon, appears to be a piece of Kraft Singles American Cheese, which has been in place for ...

This was the first time I'd bought Kraft singles ... ever. I'm lactose intolerant, so when I do eat cheese I want it to be the good stuff. But Kraft has special melty properties. I started by ...

And this time, her new dumpling mashup is really showcasing the classic taste of American cheese. Chung has teamed up with Kraft Singles to create her latest contemporary Chinese-American version ...