Looking for a hearty and delicious dish that combines cheesy goodness with savory smoked sausage? This Cheesy Potato a ...

Submitted by Mary Johnson Photo provided my metrocreativeconnection.com It’s soup weather! This recipe was submitted by Matt Crist and can be found in A Book… ...

It might not be the trendiest of ingredients, but it’s hard to argue cabbage hasn’t been among the most important and ...

Its mild flavor profile means it is often eaten on its own, grilled, and served with sauerkraut, spicy mustard, and potatoes. Kielbasa also makes a lovely addition to soups and casseroles.

Polish kielbasa, green cabbage and pierogi line a ... The little pockets come in a variety of fillings, most often potato with either onion, cheese or sauerkraut. They’re widely available ...

Just make sure that you are using peppers that are preserved in oil rather than brine. The potatoes don’t roast in this oil, so much as braise: they will crisp up in parts, but mostly just ...

If you're a fan of the spud, you know they're delicious whether they are twice-baked potatoes, or cooked in the smoker, or if you mash or hash them. But what about searing your taters directly in ...

While the cold winds blow outside, cozy up to one of these 95 warming winter dinners to keep the whole family happy and ...

Outside it's snowing, but it's warm inside! Stay in the kitchen and cook up these blizzard meal ideas, including soups, stews ...

Perfecting the the best kitchen hacks is my actual day job. I've found a way to make a delicious baked potato even faster. David lives in Brooklyn where he's spent more than a decade covering all ...

It's a classic meat-and-potatoes meal with distinctly Italian elements. Everybody likes crispy potatoes, and though these require a little manual labor, they yield great results. This recipe ...