I made this one with sausage, but you could easily swap in mushrooms for a meatless version. What makes it different from your typical meat-eggs-cheese-potato casserole is the variety of potatoes.
You'll achieve the same browned exterior with less effort and it will nicely contrast the cheesy interior of the snack. How to make party-perfect loaded potato skins at home Take your game day ...
Smoked sausage — easy to find in most grocery stores in a variety of flavors — is a great place to start because it’s already cooked and doesn’t need much more than a quick browning to ...
This hearty sausage and bean casserole is full of flavour and very easy to make - perfect for a midweek supper. Feel free to vary the vegetables according to your fridge contents. An easy garlic ...
Let the oven do the work in this easy one-pan wonder. Roasting broccoli gives it a delicious nutty flavour. Preheat the oven to 200C/180C Fan/Gas 6. Put the sweet potato in a small roasting tray.
There's nothing quite like a hearty sausage bake packed with potatoes ... Heat the oil in your casserole dish and brown the sausages until fully cooked. Then, remove the sausages from the dish ...
Now, take a 26cm flameproof casserole dish and heat one tablespoon of the oil in it. Add the sausages to the dish and fry until nicely browned all over. Lift them onto a plate and set aside.