This creamy Tuscan vegan pasta, combining sun-dried tomatoes, garlic, spinach, basil, and vegan sour cream, is the perfect ...

This cashew-based vegan mayonnaise recipe checks all the boxes when it comes to making a creamy, versatile and soy-free ...

Emirates continues to expand its portfolio of vegan cuisine by workshopping new dishes made with innovative ingredients ...

Made it this far with your New Year’s resolutions? You deserve a treat! We rounded up our top 15 better-for-you desserts so ...

Taquitos and flautas are similar, but they also have specific things that distinguish one from the other. Here's a look at ...

In large skillet, heat oil over medium heat. Add garlic and onions; saute 1 minute. Add mushrooms and cook 5 minutes, ...

Emirates has embraced the vegan dietary requirements of its guests and serves more than 400,000 plant-based meals a year. As ...

These recipes will change your view on spinach forever. We’ve got everything from vibrant soups to creamy chicken dishes, all ...

A new and delicious food trend is taking over India’s culinary scene—BYOC, or “Bring Your Own Chips,” which originated in the ...

Oases takes an Ayurvedic approach to cooking, the chef Francis Mallmann comes to New York and more restaurant news.

Long Island theaters and concert venues are offering entertainment for all ages. Make it a night out and pair a show with a bite to eat nearby. Dance the night away at John W. Engeman Theatre in ...