Some of the best cooking oils for heart health include olive oil, canola oil, avocado oil, and sunflower oil. These oils are high in healthy fats and have been shown to have a positive impact on ...

Canola oil is a type of vegetable oil that is made from the seeds of the canola plant. “It is commonly used in cooking and baking due to its neutral flavor, high smoke point, and heart-healthy ...

One of the things we love about Crisco Canola Oil is that it contains Omega-3 DHA, which is great for heart health. We try to incorporate as many heart-healthy ingredients into our diet as ...

Canola (Brassica napus L.), also known as rapeseed, is a flowering plant that produces seeds used to make canola oil. Canola oil is one of the most widely consumed oils in the United States.

Thanks to its healthy unsaturated fats, canola oil protects your heart and revs up your cognitive capacity. However, it improves your skin and hair too. Read on to know more.

The negative perception of seed oils may be more about the foods they're commonly found in rather than the oils themselves.

That's why you'll frequently see "heart-healthy" stamped on the front of canola oil bottles. "Canola oil has the lowest saturated fat and high monounsaturated and polyunsaturated fat (good fats ...

If you need a healthy butter substitute for weight loss or because you can't eat dairy, these brands are a safe bet.

Dietitians comb the chip aisle to find the healthiest tortilla chips currently available on grocery store shelves.

Oil choices at the grocery store are extensive, so which should you choose for the best health and cooking outcomes? Here's ...

The Philippine Heart Association (PHA), in partnership with Golden Fiesta, SMS Philippines and other key stakeholders, ...

Canola oil has long been a staple in households as it is cheap, convenient and labelled “heart healthy” given that it contains no cholesterol. However more and more we are being told to steer ...