Many of us frequently shop for cooking oil, and are used to feeling overwhelmed courtesy of a myriad of options. This is ...

Some social media influencers are pushing the narrative that polyunsaturated oils are bad for you. It’s time to set the ...

In the following article, we'll distinguish what canola oil is and how to use it properly so you can get the most of its benefits in your kitchen. Canola oil is extracted from canola plants, which ...

In this article, we’ll share our top picks for the best canola oil, based on factors like taste, smoke point, and overall quality. Whether you’re a home cook or a professional chef ...

Diabetics should opt for oils that are high in monounsaturated and polyunsaturated fats, which can help lower bad cholesterol ... cooking oil, you might want to give Crisco Pure Canola Oil a ...

Oil in moderation, even if it’s refined, isn’t bad for you. Here’s a quick breakdown of the four main types of fat present in different types of oils and foods: Trans fat: Usually found in ...

Palm oil is a type of edible vegetable oil derived from the fruit of palm oil trees, which typically thrive in balmy, tropical rainforests. According to the World Wildlife Federation (WWF), 85 percent ...

The Philippine Heart Association (PHA), in partnership with Golden Fiesta, SMS Philippines and other key stakeholders, ...

In particular, the feds paying lip service to canola growers, but no indication so far of any kind of financial support for them. “You have sideswiped the ag industry. You’re protecting the auto ...