Chutneys and relishes are also reliable ways to utilize green mangoes. They come together in a snap, and make for fun, ...

Kesar (May) is a wonderfully sweet, juicy and aromatic thin-skinned mango from India and Pakistan. Maya (mid-July to August), from Israel, has a thick yellow-blushed skin that hides sweet juicy ...

Til Ladoo is an Indian dessert that's made with lightly roasted sesame seeds and jaggery rolled into balls. Ladoos made from ...

About Indian Summer (Mango Cocktail) Recipe: Be your own bartender and impress your guests with one of the most popular cocktails served at Blue Frog, Mumbai. Shake up some vodka with summery ...

Celebrating Azadi Ka Amrit Mahotsav, Ramesh Awasthi, chairman at National Media Club (NMC) hosted India's biggest Mango Festival in New Delhi for the lovers of the ‘King of Fruits’.

Remove from heat and let it cool. Step 2. Prepare Mango Puree: - In a blender, combine chopped mangoes, sugar, and lemon ...

In fact, the delicious Indian sweet has been at the receiving end of good and bad jokes but that hasn’t led to its shine diminishing just like the silver vark on it.

Would you prefer a dark chocolate with flavours of mango-ginger ... to global chocolate makers, Indian flavours are finding their way into chocolates, giving sweet lovers the best of both mithai ...