1. Pour millet in a deep bowl and gradually add 1 tbsp of beaten eggs and flour. 2. Rub the eggs into the flour for 2-3 hours ...

Ghost Trail” director Jonathan Millet will plumb the depths of the unconscious with his sophomore feature, “Les Rêves ...

Switching from atte ki roti to a millet roti can help you get on a cleaner and healthier diet. But if you have observed a ...

1. Mix soy sauce, mustard, salt, pepper, and nutmeg in a bowl. 2. Dip the fillets in the mixture. 3. Cover with plastic wrap. 4. Put in the refrigerator for 2-3 hours to marinate. 5. Chop the potatoes ...

Image Credit: Getty This winter-special version is made with pearl millet and fenugreek, bringing all the cosy vibes to your plate. Here's how you can make Bajre Ka Thepla at home. Image Credit: Getty ...

“There should be efforts to promote millet through farmer education, offering better seed varieties to make millet more marketable. Millet is good for our health,” he said. He ...

pearl millet and others, which can be used as ingredients in pilafs and porridge. However, if you're unfamiliar with the special qualities of millets, cooking with them can be a little challenging. To ...

The United Kingdom injects nearly £250 million into its aid budget; how millet cultivation is helping families in India deal ...

Some communities in Tamil Nadu also make a kuzhambu (gravy) with a mix of country vegetables (see recipe) that is served as an accompaniment to Pongal. Dry roast the moong dal before pressure cooking ...