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Recipe Master on MSN
10 小时
Apple Buttermilk Custard Pie: A Creamy, Dreamy Take on a Classic Dessert
Looking for a unique dessert that combines the comforting taste of apples with the creamy richness of custard? This Appl ...
Fairbanks Daily News-Miner
11 小时
Sourdough dreams: How Jo’s Oven became Fairbanks’ sweetest spot
From her kitchen to Jo’s Oven, Jo Pearson has baked more than 400,000 of her unique sourdough cupcakes in the last 12 years.
eng.obozrevatel
1 天
Fried pies on choux pastry: the most delicious recipe
1. Mix all dry ingredients. 2. Add the oil. 3. Brew everything with boiling water and mix well. 1. Mix yeast, sugar, egg yolk ...
2 天
The Best Way To Get A Crackly Crème Brûlée Top Without A Torch
Crème brûlée is a classic dessert that feels rich and luxurious. Luckily, there's one kitchen tool you can use to get that ...
5 天
What Is Corn Syrup? Here’s Why You Should Always Have This Staple in Your Pantry
Corn syrup is a baker’s secret weapon. It prevents sugar from crystallizing (or lumps from forming). It’s a common ingredient ...
NOLA.com
6 天
Hubig's Pies has new king cakes for Mardi Gras 2025. Here's how to get them.
Hubig's Pies are a beloved treat in New Orleans, and now their maker has created a king cake based on some of its flavors for ...
来自MSN
6 天
The Reason Why Your Baked Custard Smells Like Eggs (And How To Fix It)
The fact that baked custard contains eggs doesn't mean the dish should smell like them. If it does, then something likely ...
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