I'm using shrimp for this dish (because it was on sale) but you could make this with any protein: chicken, tofu, fish, beef, pork, beans, etc.

Can you believe how easy it is to whip up authentic Chinese food at home? These 16 recipes are all about bringing big flavors ...

Allow this mixture to cool and later grind with a little water to form a fine, smooth paste. In a kadhai/pot, add 2 tbsp coconut oil, mustard seeds, curry leaves, green chillies and sliced onions.

Crab sticks, squid, and shrimp are not only delicious, but also very healthy and light products that can be the basis for salads and appetizers. However, you need to know how to cook shrimp correctly ...

Martha Stewart’s recipes have been a staple in our houses since we were kids, and much to our relief, the lifestyle Queen is ...

With frigid winter temperatures settling in for the foreseeable future, there is a compelling reason for tourists and New ...

This technique of not boiling the pasta is what gives assassin spaghetti its signature smoky, crispy and deeply caramelized ...

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The cook has deals with huge companies including American Express - and has expanded beyond just making videos of potatoes, including teaching basic chef techniques to millions, including the ...

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In a large pot, bring stock, sugar, fish sauce and curry paste to a boil over medium heat; boil for 1 minute. Add coconut ...

Virginians, and Americans across the country, are rightfully concerned about the rising cost of living. Nothing is a bigger ...